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Avocado and pea purée

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This is a wonderful bright green purée. 

Ingredients

• 2 handfuls frozen peas
• small sprig of fresh mint, optional
• ½ ripe avocado

Tip

If you are feeding your baby finger foods you may like to cut the other avocado half into strips and offer them to your baby.

Preparation time:

5 minutes

Cooking time:

3-5 minutes

Serves:

Makes about 2 portions

Suitable for:

• Weaning

Rate this recipe

3.3/5 rating (40 votes)

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Method

1. Cook the peas with the mint in a little boiling water. Drain and put into a bowl.

2. Peel the avocado and cut into strips. Add to the peas and blend together using a hand-held blender or for a chunkier texture you could try using a potato masher.